Its my favorite time of the year, as far as eating is concerned. The months of August and September are a feast of fresh goodness and I love ‘garden dinners’ more than I love Thanksgiving Dinner. I love green beans, squash, and corn on the cob. I’m even learning to … continue reading
Today I’m following up from my last post (kitchen tip: how to cook quinoa) with something to do with your cooked quinoa. It’s technically still summer but you can feel that fall is in the air so I wanted to share one last summer-dinner-on-the-patio kind of recipe. This Mediterranean quinoa … continue reading
I hate to admit it but I have fallen behind on my posting. We took a week off to go home and spend time with our families. We of course had so much fun that I fell behind.
I thought today I would share another kitchen tip from my … continue reading