OVEN ROASTED BROCCOLI

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In case you have missed it, I’m actually on a blogging role. Meaning this is my second post this week. Hooray! Earlier I shared a favorite White Chicken Chili recipe and today I’m going to share one of my all time FAVORITE side dishes. OVEN ROASTED BROCCOLI. You may role … continue reading

HOW TO PREPARE COUSCOUS

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Yesterday I shared one of my favorite recipes, Moroccan Chicken. Today I’m sharing how to prepare the couscous to serve with the chicken.

This is should be a post done by husband. He lived 2 years in France and ate a lot of couscous. He claims this is the real … continue reading

EASY RESTAURANT STYLE REFRIED BEANS

EASY RESTAURANT STYLE REFRIED BEANS
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Lets face it, there is nothing glamorous about beans.  There is no way to photograph them and make them look appealing.  Especially refried beans.  There is no way to really talk them up and make them sound delicious.  We all know what happens when you eat too many so they … continue reading

COOKING RICE: STOVE TOP

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There are many ways to cook rice, something I didn’t know for a long long time. I remember when I moved away for college I had a hard time remembering how much rice to how much water. I struggled to remember it to the point I took a sharpie and … continue reading